The Integrated Program of scientific research and technological development CULTIVAR aims to address the challenges faced by the Agri-food sector in the Centro Region, namely to characterize, conserve and value the endogenous regional genetic resources in low-density areas, through a strategy of territorial development, promoting and consolidating collaboration between science, technology and higher education institutions and the Agri-food cluster.
Joana Costa, CEO of Cultivar, and Sílvia Castro, researcher at CULTIVAR, were interviewed, together with Teresa Ferreira, by Greensavers on agricultural sustainability. Know everything in
On December 7th, the knowledge transfer session took place | Postharvest conservation of chestnut under the Cultivar project. The producers who came to this session
On December 2nd, Inês Leão defended his Master’s thesis entitled “Effect of green infrastructure on pollinators and pollination in almond orchards”. The defense was met
🥾Anabela Paula, do Cultivar, irá participar no próximo dia 11 de fevereiro (14h) na caminhada até à nascente do rio Côa (Serra das Mesas). Esta é mais uma iniciativa da na parceria de ciência cidadã para a valorização do território, aBEIRAr, que...
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RT @DCV_UC: A próxima sessão do ciclo "DCV.talks", no dia 8, tem o programa que se segue. https://t.co/pMXBJiVEZ9
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RT @ibc2024: 👉🔔We have decided to extend the deadline for the symposium proposal submissions until February 15th, 2023 📌 🙏We hope that this…
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